Integrated Food Safety

Preparation for any possible threat

PRIORITY is a reputable business consulting firm specializing in food hygiene and safety, having worked with hundreds of food companies since 1998: from sanitary infrastructure design, to software automation of HACCP procedures and controls, conducting unannounced audits and providing scientific consulting in food safety crisis. You can count on PRIORITY for your international certifications, legal compliance, national authorities and customer audits.
According to food safety standards, food safety must be part of business strategy of food sector companies which have to
a) to plan, implement, operate, maintain and update a FSMS providing products and services that are safe, according to HACCP methodology of the standard;
b) to demonstrate compliance with applicable statutory and regulatory food safety requirements.
c) to evaluate and assess mutually agreed customer food safety requirements and to demonstrate conformity with them;
d) to effectively communicate food safety issues to interested parties within the food chain;
e) to ensure that the organization conforms to its stated food safety policy;
With unique experience in all sectors of the Greek food industry PRIORITY understands your needs, improces your employees’ practices, increases your food safety level with effective and cost efficient improvements and effectively guide you to a successful certification.
PRIORITY provides the following Food Safety services:
• Gap analysis versus legislation for food safety and compliance, best practices and standards requirements (Codex Alimentarius, ISO 22000, FSSC 22000, BRC, IFS, etc.)
• Development of ΗACCP/ HARPC studies, Food Defense plans/ TACCP studies & Food Fraud plans/ VACCP studies
• Development of food safety lean and added –value procedures
• Action plan and roadmap for all food safety and quality protocols
• Training the personnel involved (on-the- job, classroom and e-learning)
• Internal Audits
• Certification to ISO 22000, FSCC 22000, BRC, IFS and food-feed schemes/ protocols/ standards
• 2nd party audit according to own/client checklist
• Implementation support of sustainability schemes (UTZ, RSPO, MSC)
• Implementation support of feed schemes (GMP+, FAMI QS)
• Implementation support of food defense and against food fraud best practices
• Support for FDA audits /PCQI Services
• Labelling consulting (according to Greek and international legislation)
• Development of allergen matrix
• Automation through eQualSuite
• Foodborne crisis management